The two-person dream team for Dutch oven fans:
The fire pot ft 4.5 from Petromax + Bookazine Black Pots in PDF format

Fire pot ft4.5 from Petromax
The Petromax Dutch Oven in the medium-sized version ft4.5 with feet has a capacity of max. 3.5 liters (pot). This means that meals for 2 to 5 people can be prepared. The unique properties of the cast iron and the special surface structure mean that the heat is efficiently stored and transferred. The pre-treated surface means that initial seasoning is unnecessary and the Dutch Oven can be used immediately. It is used outdoors on an open fire or with charcoal. The raised edge of the lid makes it possible to place embers or charcoal on the Dutch Oven. This means that the Dutch Oven is heated from all sides and is also suitable for baking bread, for example. The Petromax Dutch Oven is equipped with details that simplify handling and thus increase the fun of preparing food. The robust handle makes it easy to lift the Dutch Oven, three feet ensure stability and the thermometer hole means that the temperature can be checked without having to lift the lid. As an additional highlight, the lid can also be turned over and used as a pan. The high product quality is underlined by the classic Petromax design: The lid bears the elegant Petromax logo, which has always stood for the best quality and sophisticated products.

Technical data
Persons: 2-5
Pot capacity (max.): 3.5 l
Lid content (max.): 1 l
Weight: 8kg
Material: cast iron
Ø base (outside): 22 cm
Height (without lid, feet): 9.1 cm

The 2nd FIRE&FOOD Bookazine on the subject of Dutch Oven in PDF format
They are black and robust - the cast iron pots that have been used for cooking, frying and baking outdoors for centuries. What was an everyday commodity for our ancestors in the age of wood stoves has now achieved cult status in European leisure culture. You come across the "black pots" more and more often: whether at medieval markets, during various outdoor activities or in your own garden. Depending on their country of origin, they are called Potjie (pronounced Poikie), Dutch or Camp Oven. You can cook, fry and bake in them in a variety of ways. Go on your very own personal journey of discovery with this FIRE&FOOD Bookazine - regardless of whether you are already an experienced Black Pot owner or are a "greenhorn" who just wants to get some inspiration. Seasoned with a pinch of adventurous spirit, a culinary experience that will surprise you awaits you at the campfire. The Black Pots FIRE&FOOD Bookazine N°2 seduces with great recipes, the basics show exactly how it works!

Product details & dimensions:
120 pages, format 22 x 29 cm, in digital PDF format