Shop > E-Dossiers - German

E-Dossiers - German

eDossiers are short summaries of one grill topic in a practical electronic PDF format (products for download - download link after check-out in order confirmation or under "My Account")

The FIRE&FOOD e-dossiers: Download and start grilling!

eDossiers are exciting, short publications on specific grill topics that are available as a download in PDF format immediately after checking out in the FIRE&FOOD shop. Many of the eDossiers are even available for free and can be downloaded directly !

The topics covered in the eDossiers could not be more diverse: from helpful tips on the right way to smoke and the perfect core temperature to special cutting techniques , there is everything
everything that barbecue fans could wish for! Exciting barbecue knowledge is an integral part of every issue. Real highlights are also the fascinating BBQ stories from distant countries such as India or Namibia.

The eDossiers are perfect for real burger fans ! With the unique recipe ideas from the grill pros , vintage burgers, sandwiches and the like become a real highlight! Exciting creations and delicious dishes set new standards and turn every barbecue evening into an unforgettable experience ! In addition to the recipes, you will also find helpful tips for juicy burger patties and delicious veggie burgers!

The FIRE&FOOD eDossiers offer quick and direct insight into the world of barbecue. Simply select a topic, download and start reading!

Anyone looking for new and unique barbecue ideas will love the wild burger with avocado-chili sour cream!

Whether beef, lamb or veggie: delicious burgers are available in many different variations and flavors, depending on your preference!

The FIRE&FOOD eDossiers summarize various grilling topics for enthusiastic BBQ fans in a practical PDF format!


Discover the world of BBQ:

Festive winter BBQ:
Perfect for the cold season: discover delicious recipe ideas that will sweeten your winter! Warming meals and delicious desserts are just some of the highlights of the winter season.

Now it's all about the sausage:
Crispy grilled sausages are more popular than almost any other dish! This "typically German" dish is examined in detail in the eDossier. A wealth of knowledge awaits you on 27 exciting pages!

The Texas BBQ Story:
This eDossier offers an exclusive introduction to the world of US BBQ! Discover the unique Central Texas BBQ style and learn more about the myths and secrets of Texan barbecue.

Cooking point&core temperature
Hardly anything else is as important when preparing a steak as the perfect degree of doneness! The eDossier "Core temperature" gives practical tips for beginners to ensure that the steak turns out juicy!


Food has a very special meaning in Namibia: It is an expression of community and the valuable time spent with family! Traditionally, people cook, talk and laugh together around the campfire.

Namibia on a plate : the unique dessert is prepared on the grill and consists of the delicious Mahangu Cake, which is combined with creamy chocolate mousse and delicious almond pralines!



Lamb has excellent grilling properties and can be prepared deliciously at both high and low temperatures.
It is also particularly tender and brings variety to the menu!

The meat gets its typical delicate, spicy aroma from the many herbs on the pasture. To maintain the special freshness, however, you should only buy high-quality lamb from the region.