Everything you need to get started with sous-vide cooking! The term sous-vide comes from French and means "under vacuum." In this method, food is first vacuum-sealed in a bag and then cooked at a constant temperature in a water bath. This allows you to prepare your dish hours before your guests arrive, saving yourself a lot of stress.
Secure your attractive XXL sous-vide set today, consisting of :
- Sous-Vide Stick LX.20
- 12-liter sous-vide basin including lid
- Stainless steel bag holder
- Neoprene insulation sleeve
Treat your family or friends to perfectly cooked meat, fish, or vegetables. This set is also ideal for larger family gatherings with roasts and elaborate menus, allowing you to create Michelin-starred results – completely stress-free. Looking for the perfect gift for a home cook? The sous-vide immersion circulator is sure to please. Thanks to its incredibly powerful 1200-watt heating element, the immersion circulator heats water exceptionally quickly and monitors the water temperature with an accuracy of +/- 0.1 °C. An integrated circulation pump ensures a constant water temperature and consistent results. In addition to the immersion circulator, the set includes everything you need to get started with sous-vide cooking. The transparent 12-liter plastic tank offers ample space for cooking for several guests. The custom-designed recess in the lid for the immersion circulator effectively retains heat, preventing water evaporation even during extended cooking times. To save even more energy, the set also includes a high-quality neoprene insulation sleeve that provides additional protection against heat loss. The practical stainless steel bag holder can be easily attached to the edge of the sink. Up to five cooking bags can be secured in the holder, ensuring perfect cooking results even when preparing multiple bags simultaneously.