"Best Steak" lecture by Elmar Fetscher

Experience FIRE&FOOD chef Elmar Fetscher live at the Rauch&Glut in Freiburg!

“Best Steak – A tribute to a good piece of beef”
Lecture by Elmar Fetscher at Rauch&Glut Freiburg on Friday, 7 March 4:00-4:30 p.m. and 7:45-8:15 p.m.

Anyone who loves steaks will be delighted by their pure, honest taste. And that applies worldwide – whether you prefer a sirloin or fillet steak, rib eye, rump steak, entrecôte, filet mignon, New York strip, tomahawk steak, bistecca alla fiorentina or the legendary churrasco, to name just a few steak classics.

FIRE&FOOD Chef Elmar Fetscher is dedicating two lectures to the supreme discipline of grilling at the Rauch&Glut in Freiburg. Come along and find out useful insider information from the right choice of meat to the special cut, as well as valuable tips and tricks for the perfect steak.

If you are unable to attend the lecture but are interested in the art of grilling steak, we would like to recommend our FIRE&FOOD bookazine "Best Steak" ! International steak experts also have their say here and the many foolproof recipes will make your mouth water just by leafing through them! Our bookazines are also always a good idea as a lovely gift for BBQ fans!