This universal knife / bread knife from the F. Dick 1905 series meets the highest standards of cutlery craftsmanship.
Linking tradition and modernity through the reissue of the historical design. In 1905, Friedr. Dick developed a series of chef's knives with solid clamps, which replaced the previously common rivets. Then as now, the series impresses with its unusual appearance. The blade of this bread and all-purpose knife is made of the special German stainless steel XCrMoVMn. In addition to cutting baked pasta, the bread knife is suitable for cutting all types of food, such as meat, vegetables, etc.

Details:

• 1905 forged series
• High quality alloy XCrMoVMn
• Balanced and perfect grip in volume and shape
• Handle and blade fit together seamlessly
• Long cutting edge and wear resistance
• approx. 56° HRC