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10 pages, PDF format, from the FIRE&FOOD magazines issue 02/2013, 02/2019 and 02/2020
Contents:
The eDossier "BBQ loves Gin!" takes a look at the English cult spirit, offers insights into the history and production of gin and uses delicious recipes to show how gin refines every BBQ. There is also an overview of the different brands and the latest London Dry Gins 2020.