FIRE&FOOD BBQ Day Father's Day BBQ in Augsburg on May 14, 2026
Already a classic – the Father's Day BBQ by FIRE&FOOD . In 2026, this FIRE&FOOD BBQ Day will take place on May 14th at the Singold Whisky Distillery in Wehringen/Augsburg. Around 500 FIRE&FOOD VIP guests can look forward to top-notch BBQ presented by grill masters like Klaus Breinig and Giuseppe Messina. A diverse program with live music, grilling demonstrations, and whisky tasting will allow guests to experience the spirit of FIRE&FOOD.
From 1 p.m. to 3 p.m., an exclusive "Fine Dining & BBQ" masterclass with Lucki Maurer will take place. A separate ticket is required for this masterclass. Participation is limited to 40 people.
From 2 pm to 3 pm , the masterclass "Father's Day Whisky 2026" with Hans-Jürgen Filp will take place in the Singold barrel warehouse. The masterclass ticket price includes a 0.5-liter share of the barrel and admission to the entire event.
Therefore – mark your calendars for Father's Day at Sindgold. (By the way: mothers are also very welcome at the event). The ticket price includes a welcome drink and a multi-course grill and BBQ menu. Tickets are limited to 500. Children under 15 are free. Dogs are allowed.
Masterclass “Father's Day Whisky 2026” with Hans-Jürgen Filp from 2:00 PM to 3:00 PM
FIRE&FOOD Father's Day Whisky 2026 – We're distilling our own whisky! To mark the start of a 200-liter cask of FIRE&FOOD Father's Day Whisky 2026, a tasting will take place at the Singold cask warehouse. Three whiskies will be tasted directly from a port wine cask, a sherry cask, and a bourbon cask. Master distiller Hans-Jürgen Filp will also explain the whisky-making process. The special feature: The ticket price includes a 0.5-liter share of the FIRE&FOOD Father's Day Whisky 2026.
The cask will be filled, photographed, and documented together with all participants on Father's Day. Each participant will have the opportunity to sign the cask. After three years of maturation, the whisky cask's share will be distributed – either at the next event or sent by "message in a bottle."
Additional 0.5 liter barrel shares (max. 10 shares) can be purchased on site or HERE .
The price of the Whisky Masterclass includes a whisky tasting from the cask, the preparation of the FIRE&FOOD Father's Day Whisky 2026 and a cask share of 0.5 liters, as well as admission to the entire event.
SOLD OUT! Masterclass “Fine Dining & BBQ” with Ludwig “Lucki” Maurer from 1:00 PM to 3:00 PM
As a champion of high-quality culinary experiences, Lucki Maurer places particular emphasis on ensuring that BBQ has its place in fine dining. The lovingly cooked cuts of meat are virtually unmatched in intensity and natural flavor and deserve their place on the plates of upscale restaurants. Lucki Maurer, together with his masterclass participants, will transform various cuts of meat into BBQ delicacies.
The price of the Masterclass ticket includes extensive catering and accompanying drinks, as well as admission to the entire event.
Venue: Singold Whisky Distillery, Germanenstr. 1, 86517 Wehringen
Date: Thursday, May 14, 2026, 12–6 pm
