Fisch & Meeresfrüchte

What are we grilling today? In the FIRE&FOOD recipe collection, we present the most popular grilling and BBQ recipes from our magazines. Get inspired! Grill masters from around the world showcase their skills, transforming beef, pork, poultry, game, fish, seafood, and even vegetarian options with vegetables, fruits, and legumes into extraordinary dishes over hot coals. Whether it's a juicy steak, roast, pulled pork, or other BBQ specialties – here you'll find a variety of recipes that will inspire both grilling beginners and BBQ pros. With step-by-step instructions, expert tips on rubs and side dishes, and clever tricks for charcoal, plancha, gas grill, or smoker, every grilling session becomes a delight. Find your next BBQ highlight – whether it's a party with your Dutch oven buddies, a birthday celebration, or a delicious three-course meal for discerning guests on your own patio.

Arctic char from laurel smoke
Grill recipe by Nils Jorra

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Smoked salmon and halibut
Barbecue recipe by Kevin Tiedemann

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Spinach-salmon-cheese pizzas
Barbecue recipe by Marion Fetscher

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Smoked rollmops
Barbecue recipe by Krzysztof Lesniewski

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Tench with crunchy red cabbage salad
Barbecue recipe by Jürgen Kernegger

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Smoked cod and flounder
Barbecue recipe by Krzysztof Lesniewski

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Grilled mackerel on beetroot puree
Barbecue recipe by Thomas Eriksson-Fröhlich

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Shrimp chorizo ​​on pea puree
Barbecue recipe by Thomas Eriksson-Fröhlich

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Sea bass roulade
Barbecue recipe by Daniel Nonnenmann

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Shrimp Coconut Curry Soup
Grill recipe by Giuseppe Messina

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Shrimp on a skewer with aioli chives
Grill recipe by Giuseppe Messina

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Sea bream in butcher paper
Barbecue recipe by Thorsten Eickmann

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Chowder
Barbecue recipe by Thorsten Eickmann

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Smoked salmon on leaf salad
Barbecue recipe by Richard Bemelmans

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Surf 'n Turf with smoked Pico de Gallo
Barbecue recipe by Jeanette Rijnbeek Boer

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Root carp with potato slices
Barbecue recipe by Christoph Gollenz

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Hot smoked carp steaks
Barbecue recipe by Christoph Gollenz

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Fatty Halifax salmon
Grill recipe by Scott Colwell

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Fish burger
Barbecue recipe by Fabian Beck

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Blackened Saskatchewan Salmon
Barbecue recipe by Markus Mack

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Mussel variations flavoured with white wine
Barbecue recipe by Sebastián López Rodríguez

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Trout with apple-fennel mix
Barbecue recipe by Oliver “Olli” Sievers

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Saganaki with shrimps
Barbecue recipe by Marianne and Christoph Gollenz

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Salmon burger
Barbecue recipe by Chris Sandford

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Smoked deviled eggs with shrimps
Grill recipe by Maze Seibold

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Warm summer salmon salad
Barbecue recipe by Chris Sandford

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Hot smoked carp steaks
Grill recipe by Christopher Gollenz (Goli)

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