FIRE&FOOD News
The Indian from Bielefeld: Little Hawk Blackburn
Little Hawk – this name immediately brings to mind old Karl May stories. Little Hawk Blackburn is not a fictional character, however, but a Native American, born and raised in the USA. Even as a...
Little Hawk – this name immediately brings to mind old Karl May stories. Little Hawk Blackburn is not a fictional character, however, but a Native American, born and raised in the USA. Even as a...
Raised bed – freshly picked for the BBQ!
A stackable system for self-sufficiency. Home gardens offer a lot of potential - every grill and barbecue enthusiast knows that. Whether as a "playground" for culinary adventures, a place to relax or a food supplier....
A stackable system for self-sufficiency. Home gardens offer a lot of potential - every grill and barbecue enthusiast knows that. Whether as a "playground" for culinary adventures, a place to relax or a food supplier....
Grilling & BBQ is always possible!
Stay at home and fire up the grill! FIRE&FOOD publisher Elmar Fetscher isn't letting the mood for grilling spoil his mood at the moment. At least the weather is nice at the moment and the...
Stay at home and fire up the grill! FIRE&FOOD publisher Elmar Fetscher isn't letting the mood for grilling spoil his mood at the moment. At least the weather is nice at the moment and the...
Attention kiosk buyers!
FIRE&FOOD also comes to you by post! Do you normally buy your FIRE&FOOD magazine at the kiosk around the corner, at the train station or airport? You don't want to let the current developments spoil...
FIRE&FOOD also comes to you by post! Do you normally buy your FIRE&FOOD magazine at the kiosk around the corner, at the train station or airport? You don't want to let the current developments spoil...
THE ART OF OUTDOOR COOKING
The newest member of the FIRE&FOOD bookazine family! "Come together with fire, food & fun" is the motto of a great attitude to life that unites everyone who likes to grill, cook and eat outdoors....
The newest member of the FIRE&FOOD bookazine family! "Come together with fire, food & fun" is the motto of a great attitude to life that unites everyone who likes to grill, cook and eat outdoors....
Pellet grills: The (almost) all-rounders.
About the picture: In the current FIRE&FOOD we tested the Broil King pellet grill Regal 400 together with grill expert Peter Zeitler. What started in the USA is becoming increasingly popular here too: grilling with...
About the picture: In the current FIRE&FOOD we tested the Broil King pellet grill Regal 400 together with grill expert Peter Zeitler. What started in the USA is becoming increasingly popular here too: grilling with...
"Best Steak" lecture by Elmar Fetscher
Experience FIRE&FOOD chef Elmar Fetscher live at the Rauch&Glut in Freiburg! “Best Steak – A tribute to a good piece of beef” Lecture by Elmar Fetscher at Rauch&Glut Freiburg on Friday, 7 March 4:00-4:30 p.m....
Experience FIRE&FOOD chef Elmar Fetscher live at the Rauch&Glut in Freiburg! “Best Steak – A tribute to a good piece of beef” Lecture by Elmar Fetscher at Rauch&Glut Freiburg on Friday, 7 March 4:00-4:30 p.m....
Bavarian BBQ WEEK 2020 cancelled!
Unfortunately, we have to inform you that GHM Gesellschaft für Handwerksmessen mbH, as the organizer of the International Crafts Fair with Handwerk & Design and Garten München, has canceled the 2020 fair. The reason for...
Unfortunately, we have to inform you that GHM Gesellschaft für Handwerksmessen mbH, as the organizer of the International Crafts Fair with Handwerk & Design and Garten München, has canceled the 2020 fair. The reason for...
Get the FIRE&FOOD magazine 01/2020!
On February 28th, 2020, the time has officially come: The brand new issue of FIRE&FOOD will make grillers' eyes light up! The time of short, dark days is over. The increasing brightness is a blessing...
On February 28th, 2020, the time has officially come: The brand new issue of FIRE&FOOD will make grillers' eyes light up! The time of short, dark days is over. The increasing brightness is a blessing...
Bavarian BBQ Week 2020: Europe's largest barbecue scene meeting
Just before the weather tempts you to have your first barbecue evenings, the Bavarian BBQ Week will be presenting everything you need to know about grilling and cooking outdoors from March 11 to March 15,...
Just before the weather tempts you to have your first barbecue evenings, the Bavarian BBQ Week will be presenting everything you need to know about grilling and cooking outdoors from March 11 to March 15,...
