FIRE&FOOD News
Delicious veal is available in the current FIRE&FOOD 02/22!
As a trained chef and master butcher, Karl-Heinz Drews aka Kalle is passionate about the international BBQ scene, including with the “Barbecue Kings” on DMAX. Seen internationally. www.karlheinzdrews.de Veal comes from cattle that are no...
As a trained chef and master butcher, Karl-Heinz Drews aka Kalle is passionate about the international BBQ scene, including with the “Barbecue Kings” on DMAX. Seen internationally. www.karlheinzdrews.de Veal comes from cattle that are no...
The new FIRE&FOOD will be released on April 29th!
20 years of FIRE&FOOD: The new issue awaits you on April 29, 2022 under the title "Pizza always works" and with many other exciting topics from the BBQ world. Dear readers, It's finally getting a...
20 years of FIRE&FOOD: The new issue awaits you on April 29, 2022 under the title "Pizza always works" and with many other exciting topics from the BBQ world. Dear readers, It's finally getting a...
BBQ WEEK 2022: Last call - You want to be there!
The first FIRE&FOOD BBQ WEEK is approaching at a rapid pace. Due to the planning uncertainties caused by Corona, the schedule for the exhibitor registration deadlines was postponed to April 15th. Today is the last...
The first FIRE&FOOD BBQ WEEK is approaching at a rapid pace. Due to the planning uncertainties caused by Corona, the schedule for the exhibitor registration deadlines was postponed to April 15th. Today is the last...
Review BBQ EXPO in Paris
Elmar Fetscher was at the first BBQ trade fair in Paris! It's no secret that the French have a penchant for good food and are willing to dig deep into their wallets for it. But...
Elmar Fetscher was at the first BBQ trade fair in Paris! It's no secret that the French have a penchant for good food and are willing to dig deep into their wallets for it. But...
Here the wild rocks! With Rob Reinkemeyer
Fresh game meat from regional hunting is simply something special. It not only scores points with its taste, but also convinces with its animal-friendly husbandry and nutritional value. Combined with hearty smoke aromas and fresh...
Fresh game meat from regional hunting is simply something special. It not only scores points with its taste, but also convinces with its animal-friendly husbandry and nutritional value. Combined with hearty smoke aromas and fresh...
The perfect knife
The question about good knives comes up with great regularity in the grilling groups on social media. Often asked by friends or partners who are looking for gifts. Either way, the people asking the question...
The question about good knives comes up with great regularity in the grilling groups on social media. Often asked by friends or partners who are looking for gifts. Either way, the people asking the question...
The new FIRE&FOOD will be released on February 25th!
20 years of FIRE&FOOD: The new edition awaits you on February 25, 2022 under the title "BBQ Fete" and with many other exciting topics from the BBQ world. Dear readers, burn on – even after...
20 years of FIRE&FOOD: The new edition awaits you on February 25, 2022 under the title "BBQ Fete" and with many other exciting topics from the BBQ world. Dear readers, burn on – even after...
Tuffy Stone on the Swabian Alb
Preparations for the premiere of the first FIRE&FOOD BBQ WEEK are in full swing. New exhibitors are joining every day, and ticket sales are also up and running. Reduced to only 40 participants: The 8-hour...
Preparations for the premiere of the first FIRE&FOOD BBQ WEEK are in full swing. New exhibitors are joining every day, and ticket sales are also up and running. Reduced to only 40 participants: The 8-hour...
Kitchen Impossible: Marcel Speidel is the original chef in the duel Tim Mälzer vs Haya Molcho
Mainz / February 8, 2022 - On Sunday, February 13, 2022 at 8:15 p.m., the first episode of Kitchen Impossible / Season 7 will be broadcast on VOX. It is also a Kitchen Impossible anniversary...
Mainz / February 8, 2022 - On Sunday, February 13, 2022 at 8:15 p.m., the first episode of Kitchen Impossible / Season 7 will be broadcast on VOX. It is also a Kitchen Impossible anniversary...
BEEF JERKY!
Looking for a healthy but still really tasty snack? Beef jerky is low in calories and long-lastingly filling. And thanks to the high protein content, the dried pieces of meat cut into strips are also...
Looking for a healthy but still really tasty snack? Beef jerky is low in calories and long-lastingly filling. And thanks to the high protein content, the dried pieces of meat cut into strips are also...
