FIRE&FOOD News

Dear readers, Every year FIRE&FOOD goes to the spoga in Cologne to do research - it is the world's largest grill and BBQ trade fair. When looking for new products and possible trends, spoga offers...

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When people in Spain say "Andar de paella" (go out for paella), there's usually something to celebrate. Friends and family gather around the large iron pan in the middle of the table, wafting a tempting...

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FIRE&FOOD has long been known beyond the borders of the DACH region – as the numerous inquiries from abroad repeatedly demonstrate. This prompted the publisher to launch an English digital version. FIRE&FOOD International will soon...

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Last weekend, FIRE&FOOD celebrated the first BBQ WEEK at the Maisel & Friends brewery in Bayreuth. Many FIRE&FOOD readers and guests accepted the invitation and took the opportunity to find out more from the various...

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Prominent addition to the FIRE&FOOD editorial team: Sometimes it's the small encounters at the right time that can lead to something big. This is the case with our virtual meeting with Rick Browne. The renowned...

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We are delighted that at the BBQ WEEK in Bayreuth from June 7th to 9th, 2024, there will be daily barbecue courses for children with the GRILLNINJAS (always at 2 p.m.). The GRILLNINJAS started in...

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For better orientation, the route from Maisel & Friends / Liebesbier to the parking deck is marked here The FIRE&FOOD BBQ WEEK 2024 at Maisel & Friends in Bayreuth starts on Friday at 12 p.m.!...

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Dear readers, This news does not need to worry you: meat consumption in Germany is declining. At just over 50 kilograms per person, Germans ate 430 grams less meat last year than in 2022. There...

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MORE SALES FOR YOUR MEAT COUNTER – with the FIRE&FOOD Business subscription! 🐖🥩🔥 Do as master butcher Philipp Sontag does and take sales promotion for your products into your own hands! Give your customers the...

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Meat aging has received a lot of attention in recent years. Dry aging processes in particular have become increasingly important for meat lovers. The Landig company from Bad Saulgau in Upper Swabia has taken up...

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