FIRE&FOOD Grill and BBQ recipes

What are we grilling today? In the FIRE&FOOD recipe collection, we present the most popular grilling and BBQ recipes from our magazines. Get inspired! Grill masters from around the world showcase their skills, transforming beef, pork, poultry, game, fish, seafood, and even vegetarian options with vegetables, fruits, and legumes into extraordinary dishes over hot coals. Whether it's a juicy steak, roast, pulled pork, or other BBQ specialties – here you'll find a variety of recipes that will inspire both grilling beginners and BBQ pros. With step-by-step instructions, expert tips on rubs and side dishes, and clever tricks for charcoal, plancha, gas grill, or smoker, every grilling session becomes a delight. Find your next BBQ highlight – whether it's a party with your Dutch oven buddies, a birthday celebration, or a delicious three-course meal for discerning guests on your own patio.

Red venison roast with Jerusalem artichoke
Barbecue recipe by Mathias Kascheike

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Fatty Halifax salmon
Grill recipe by Scott Colwell

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Frisian Picanha
Grill recipe from Reitse Spanninga

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Grilled Caesar Salad
Barbecue recipe by Giuseppe Messina

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Apple cake with chocolate icing
Barbecue recipe by Chris Sandford

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Gazpacho a la Plancha with citrus cream
Barbecue recipe by Chris Sandford

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Lamb dosas with mint yoghurt sauce
Barbecue recipe by Marion Fetscher

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Grilled Bavarian wrap
Grill recipe by Giuseppe Messina

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Pastrami Spent Bread Sandwich
Barbecue recipe by Eddy The Butcher

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Roast pork from the grill
Barbecue recipe by Giuseppe Messina

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Spinach and mushroom pan
Barbecue recipe by Klaus Breinig

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Skirt steak skewers with grilled fennel
Barbecue recipe by Bjoern Terhorst

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Lamb burger with Alabama White Sauce
Barbecue recipe by Joost van Manen

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Lamb chops with grilled vegetable skewers
Barbecue recipe by Joost van Manen

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Paella Valenciana original
Barbecue recipe by Rolf K. Walter and Martin Burger

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Liver à la Embre
Barbecue recipe by Sven Gress

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Fine brioches for hamburgers and co.
Barbecue recipe by Marion Fetscher

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Crispy Balsamic Duck
Grill recipe from FIRE&FOOD

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Spicy Tomato Soup from the Dutch Oven
Barbecue recipe by Felix Müller-Donath

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Chickpea Power 2 - Zucchini Boats
Grill recipe from the Grillninjas

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Trout Rhöner Charme Style
Barbecue recipe by Marc Neugebauer

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Lamb chops in mint marinade
Barbecue recipe by Oliver Sievers

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Steak Crostini with Bacon Jam Topping
Barbecue recipe from Little Hawk Blackburn

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Saddle of lamb with fennel vegetables
Barbecue recipe by Stephan Stohl

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Steamed noodles
Barbecue recipe by Marianne Gollenz

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Basic recipe for pastrami
Barbecue recipe by Eddy The Butcher

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Fish burger
Barbecue recipe by Fabian Beck

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Whiskey Burger Deluxe
Barbecue recipe by Bjoern Terhorst

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Texas Barbecue Platte
Barbecue recipe by Robert and Norman Grützner

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Rooster with red wine from the Dutch Oven
Barbecue recipe by Christoph Gollenz

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Brie from the cedar plank
Barbecue recipe by Thomas Eriksson-Fröhlich

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